The kiwi fruit is exquisite " Non- familiar to eat "

The kiwi fruit is exquisite " Non- familiar to eat "
Summary:See the kiwi fruit in the supermarket, it is puzzled that often there will be many consumers: How on earth to choose the kiwi fruit? The soft fruit and which one of the hard fruit is good? Is it the most suitable what hardness is eaten? . The kiwi fruit is the same as a lot of fruits, once it is ripe to soften, will be soft and rotten in one or two days. So, consumers buy the kiwi fruit, the fruit that will generally choose the whole to be in hard state.
See the kiwi fruit in the supermarket, it is puzzled that often there will be many consumers: How on earth to choose the kiwi fruit? The soft fruit and which one of the hard fruit is good? Is it the most suitable what hardness is eaten?
P>The kiwi fruit is the same as a lot of fruits, once it is ripe to soften, will be soft and rotten in one or two days. So, consumers buy the kiwi fruit, the fruit that will generally choose the whole to be in hard state. Want, notice fruit have machinery damage extremely, every have light piece damage, have soft a bit having not damaged, can't buy. Because so long as a little damage, injury will be softened rapidly, then turn into the acid, fester even, let whole fruit soften, lose flavour when being normal and ripe, influence the edible quality of the kiwi fruit seriously. P>However, the kiwi fruit of the hard state is not delicious. The sugar is very low, the fruit is sour and astringent, still let people feel thorn mouth. Because contain a large number of protease among them, will decompose the proteins of tongue and oral cavity mucous membrane, cause the uncomfortable sense. So, the kiwi fruit must be put and eaten skillfully. The maturity of the kiwi fruit takes several days, a lot of impatient persons often can't wait. If hope it speed up ripely, might as well put kiwi fruit and already ripe other fruits together. In this way, that fruit give out apple, banana, tomato,etc. natural to accelerate the ripening gas " ethylene " ,Will infect the kiwi fruit, promote it to soften and sweeten. P>After accelerating the ripening, point to the belly and press the both ends adjacent place of the kiwi fruit gently, will be hard if can not feel, deformation on it press by place have slight,but too either getting softer very,or best states edible. Cut it and dig the food with the spoon, just sour and sweet and agreeable to the taste. The kiwi fruit can be eaten after the meal, a large amount of protease that it contains can help digest. P>Everybody theres is no harm in considering the following several points while choosing the kiwi fruit: P>See the hardness. All over light to feel one fruit careful, select texture harder fruit. Every soften wholly already and part have soft fruit a bit, try not. If has selected, should eat at once after going home. P>See appearance. The size is energetic, does not have wounded fruit without disease better, appear the green ones indistinctly best close to the position in one end. The amount of the epidermis burr, vary with variety. P>See the size. The small-scale fruit is not inferior to the large-scale fruit on the taste and on nutrition, so needn't pursue the big fruit simply, the unusually big fruit don't be chosen still more. P>See the color. The kiwi fruit quality that dark green pulp, bad smell are sour and sweet is the best, vitamin has the highest content. The pulp is a bit of light more color and slightly modest. P>" the stomach is empty, all things are all empty " ,This sentence says the importance of the diet, with the constant improvement of life quality, eat, feed oneself so getting simple, eat anything, how it wipes out to be what people care.The diet wanting science to be rational please enter:Diet channelThe editor recommends:" compensating type " Dinner is inadvisableP>The editor recommends:There are a lot of advantages that you do not know to eat potatoesP>The editor recommends:Drink the juice of the fruits and vegetables and pay attention to the salt trap
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