Raw to eat the tomato favorable wound to heal
Compared with general vegetables, the tomato contains abundant natural antioxidant, vitamin C. Vitamin C can promote the intersection of bone and biosynthesis of collagen, do benefit to, organize the intersection of wound and mouth heal more quickly, strengthening the organism should surge ability and immunity to the resisting of external environment, but the prerequisite is to need to be grown and eaten, because to vitamin C in the tomato, because of the unstability of vitamin C, easy to be oxidized and decomposed in the course of processing. Except vitamin C, lycopene contain rich amount of in the tomatoed is a kind of very strong antioxidant.
Promote and organize the wound to certainly grow and take tomatoes while healing, but must take tomatoes skillfully when if you want to take lycopening, heat, can increase lycopene, wait for against oxidant release, the intersection of lycopene and content behind the processing want higher than raw tomato, such as matching the full-cream condiment, lycopene that the human body absorbs will be higher, can fully play its anti-oxidant role.
Tomato Wound Healing
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