's food encyclopaedia of beet beetroot root

's food encyclopaedia of beet beetroot root
What is a beet beetroot root? Root beet beetroot call beetroot, beet beetroot also root, laver first class, originate in along the Mediterranean of Europe, there is a small amount of culture in our country.






The introducing detailedly of beet beetroot root
Root beet beetroot call beetroot, beet beetroot also root, laver first class, originate in along the Mediterranean of Europe, there is a small amount of culture in our country.
Meat root taking the form of ball, ovoid, oblateness, spindle shape,etc.. Because suck the beet beetroot red and plain, peel of the root and root meat are mauve, the cross section can see the beautiful purple ring grain of several layers.
Another mutation is a yellow vegetables head, golden yellow. The texture is crisp and tender, the flavor is sweet, there is offensive smell of soil. Can eat while cooking raw, cold and dressed with sauce, or fry, boil the soup, it is also ornamental, good raw materials interspersed and carved.

Relevant crowd
The general crowd can eat.
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