Thursday, January 24, 2013

Diet taboo of hepatitis A Seafood's hot pot is very dangerous

Diet taboo of hepatitis A Seafood's hot pot is very dangerous
Hepatitis A is one of the legal common acute infectious diseases in our country, hepatitis A and virus mainly travel through food, water and article that the patient or recessive the infeted excrement and urine polluted. Because hepatitis A and virus are duplicated in the liver to cause the hepatocyte to damage, the patient often presents a series of clinical symptom of generating heat, detesting oil, abdominal pain, diarrhoea and jaundice etc..Relevant experts remind, hepatitis A is typical " disease goes in by the mouth " The type infects disease, so prevent the key and pay attention to dietetic hygiene, should especially watch out for the following four and endanger the diet behavior high particularly.

The high-risk behaviour NO.1- - raw eat the seafood
Many people are liking catching and eating the seafood, is being infected with hepatitis A. Hepatitis A virus vitality and pathogenic and all very strong that the marine product carries. Because the marine organism takes advantage of straining water to breathe, if its water areas of growth are polluted by hepatitis A and virus, they will filter the virus in the body, accumulate in digestive gland and liver for a long time, so hepatitis A and virus can only survive for one month, but can survive in the body of marine product for about 3 months in the general environment.
The expert reminds: It is apt to carry the marine product of hepatitis A and virus and have shellfishes such as shrimps, crabs and Mao Han, oyster, clam, razor clam,etc., among them with shellfish's marine product the most particularly " Dangerous " ,Shanghai has broken out because could not eat clean the large-scale hepatitis A epidemic situation that the hair blood clam initiates in 1988, over 300,000 people catch an illness. Hepatitis A and virus that the marine product carries are very dogged, even put under 100 high-temperature environments, want, can eliminate 4 to 5 minute, catch food, half a lifetime eat and edible way apt to be infected with hepatitis A and virus with general the intersection of boiled water and person who rinse only. The personal edible seafood must cook well done and well-donely, and control to some extent, the upper part of the body of disease so as not to cause.
The editor recommends:Suffering from hepatitis A will suffer fromLet the brain have four kinds of food of lasting motive force9 kinds are delicious can be rated as and conceal aphrodisiac


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