Soyfood carbohydrate of dairy products of Gansu releases test to appear and hang white one!

Soyfood carbohydrate of dairy products of Gansu releases test to appear and hang white one!
Will it be 3 quarter this year, Gansu Province Department of Qulity Supervision spot check, indicate to inside the province the intersection of dairy products, soyfood, white sugar, crystal sugar,etc. and supervision that products carry on that enterprise produce, the qualification rate of dairy products is 82.4%, the soyfood are 90%, the white sugar, crystal sugar are 92.3%.
While spotting check this time, this office has spotted check batch 17 products of 10 dairy products manufacturing enterprise in Lanzhou together, examine by 17 indexes of counting to their label, sense organ, fat, protein, acidity, large intestine fungus group and lactic acid fungus etc., the products whose result reveals batch 14 of 8 enterprises are qualified. There are two batch products lactic acid in the main reason not up to standard the mushroom is counted not to reach the requirement of standard. The standard requires lactic acid the mushroom is counted and greater than or equal to 1* 106CFU/g, and the surveying value demands to differ greatly with the standard as 2* 104CFU/g, 5* 103 CFU/g. Fat of a batch products and protein content of a batch products are not up to standard of, two index these to reflect the intersection of dairy products and important index of quality, not up to standard to prove nutrient component of products reach, stipulate, require, this is mainly entered the factory by raw materials of manufacturing enterprise and can not check on tightly.
In spotting check 10 batch products of 6 soyfood manufacturing enterprise in Lanzhou, 12 indexes of and hung white one mainly to label, sense organ, total arsenic, total number of the lead, colony and happily and plainlying etc. have been examined, the products with batch 9 of 5 enterprises of result are qualified, there is the total number of colony of a batch products that exceed standard, the standard requires the total number of the colony to be less than or equal to 750 CFU/g, and the surveying value leads to the fact as 820 CFU/g the main reason of the ultra target is because enterprises do not pay attention to the hygiene of food processing, make the products polluted.
In spotting check 22 of white sugar inside the province, products of batch 26 of the crystal sugar manufacturing enterprise, the indexes of 16 items of mainly dividing, reducing the sugar, dry and weightless to the cane sugar etc. have been examined. The test result shows, the products of batch 24 of 20 enterprises are qualified. Some larger enterprise's quality certification systems are sound, working ability is strong, the product quality state is relatively stable, such as Gansu the intersection of Jiuquan and the intersection of food and Co., Ltd., emperor of Gansu Wuwei the intersection of TV station and wine industry, source of Germany, Co., Ltd. refine sugar branch company, the intersection of Wuwei and the intersection of ocean and limited industrial company,etc..
The main quality problem that the specific subquality product exists violated adds the non- edible material, the national standard stipulates that does not have detection to hang white one in the edible candy, but two batch products contain and hang white one, the surveying value is 1.2mg/kg and 37.8mg/kg respectively. It is formaldehyde hydrogen sodium sulfic acid once to hang the white chemical name of one, bleach function, it is the chemical material forbidding being added in the food. Begin to decompose at over 60 out formaldehyde of harmful substance if white pieces of aqueous solution hang, formaldehyde can cause the lung edema behind entering the human body, the liver, kidney congest and edema around the blood vessel, and there is weak anaesthesia function, oral formaldehyde solution is 10- 20 ml, can cause people's death. The formaldehyde density detected in the crystal sugar although can't be caused serious acute poisoning take place to users, but its long-term, potential influence should cause people's great attention.

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